Читать книгу The Delmonico Cook Book - Alessandro Filippini - Страница 180

 Eggs à la Reine, 438.

 Broiled Fresh Herrings, anchovy butter, 329, 146.

 Minced Veal à la Catalan, 575.

 Stewed Carrots, and Cream, 927.

 Peach Marmalade, 1331.