Читать книгу The Cooking Class Cookbook - Linda PhD Marcinko - Страница 41

Chunky Apple Compote: 4 medium tart apples, such as Pippin or Granny Smith, peeled and cored 1/2 cup sugar 1/4 cup water or apple cider 1/2 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg

Оглавление

Cut the apples into a large dice. Place the apples and remaining ingredients in a heavy medium saucepan. Cook over medium heat until the apples are just tender.

The Cooking Class Cookbook

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