Читать книгу Mrs. Wilson's Cook Book - Mary A. Wilson - Страница 37

RUSK OR TEA BISCUITS

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Prepare dough as for Parker House rolls, cut and form in small-sized balls, cover, and let rise ten minutes. Now, round up by rolling between the hands, set very closely together in deep, well-greased pans, let rise forty minutes, bake in a moderate oven; brush with syrup and water and dust with sugar as soon as removed from the oven.

Mrs. Wilson's Cook Book

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