Читать книгу Fortnum & Mason: Christmas & Other Winter Feasts - Tom Bowles Parker - Страница 48

FOR THE RED CABBAGE

Оглавление

· ½ a small red cabbage, sliced

· 50g dark soft brown sugar

· 1 cinnamon stick

· 1 star anise

· 3 cloves

· 1 bay leaf

· grated zest of 1 orange

· a large glass of red wine

· 100ml red wine vinegar

· 200ml brown chicken stock

· 2 tablespoons redcurrant jelly

Fortnum & Mason: Christmas & Other Winter Feasts

Подняться наверх