Читать книгу Fortnum & Mason: Christmas & Other Winter Feasts - Tom Bowles Parker - Страница 51

· 3 large shallots, chopped

· 2 sprigs of thyme, leaves removed

· 1 garlic clove, crushed

· 2 juniper berries, lightly crushed

· 50g butter

· 100ml red wine

· 250g fatty minced pork

· 250g minced game meat, such as pigeon, pheasant, venison, hare, or a mixture

· 100g fresh white breadcrumbs

· 75g caul fat

· 1 teaspoon chopped parsley