Читать книгу Fortnum & Mason: Christmas & Other Winter Feasts - Tom Bowles Parker - Страница 50

GAME FAGGOTS WITH CELERIAC PURÉE AND CARROTS

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This thrifty British classic is a fine way to use up any game you have left in the fridge or freezer. These faggots have a wonderful succulence, thanks to the pork. It’s important that you make sure there’s at least 25 per cent fat in your mince. Caul fat is the feathery lining of the pig’s stomach. It may sound a little visceral, but worry not; it simply holds the faggots together and adds subtle richness. You should order it from your butcher in advance.

& try with cranberry sauce or redcurrant jelly and an Argentinian Malbec

Fortnum & Mason: Christmas & Other Winter Feasts

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