Читать книгу Good Things in England - A Practical Cookery Book for Everyday Use, Containing Traditional and Regional Recipes Suited to Modern Tastes - Florence White - Страница 102
Pork Cheese A Frome, Somersetshire, Recipe
ОглавлениеINGREDIENTS: 2 or more pig’s feet, part of the ears and some bones, pepper; salt; nutmeg; allspice; soy and ketchup; water; slices of hard-boiled egg.
TIME: to boil 3 or 4 hours; and then 10 minutes.
