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A simple chocolate cherry smoothie is enriched by the addition of melting soft pieces of chocolate biscuit cake.

Ingredients (1 serving)

240g pitted black cherries

300ml chocolate ice cream

2 tablespoon whipped cream

240g chopped chocolate biscuit cake

How's it done?

Put the black cherries, ice cream and cream in a blender and mix for 1 minute. Pour into a glass and stir in the chocolate cake. Serve immediately.