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Hackspießchen Tomato Mozzarella
ОглавлениеIngredients for 6-8 meals
1 slice of toast
1 small onion
500 grams of mixed minced meat
1 egg (size M)
1 tablespoon tomato paste
Salt and black pepper
2 tablespoons oil
1 cup (150 grams) mini-mozzarella balls
200 grams cherry tomatoes
1 bunch basil
Wooden skewers
The preparation sequence
Toast soak in cold water. Peel onion and chop finely. Express bread well. Knead with Hack, onion, egg and tomato paste. Season with salt and pepper.
Mince into small round balls forms. Heat oil in a frying pan, fry round balls in two meals while turning 6-8 minutes. Dry on paper towels and let cool.
Allow to dry mozzarella. Clean tomatoes and basil in water, pat dry. Alternately meatballs, mozzarella, tomatoes and basil leaves stuck on small skewers. Serve with bread.