Читать книгу Summer Food - 600 Delicious Recipes For Hungry Party Guest - Jill Jacobsen - Страница 79

Ingredients for 8 meals

12 dried and pitted dates

120 grams of walnut kernels

250 grams pita bread

250 grams of creamy feta

8 teaspoon of liquid honey

8 teaspoons of olive oil

4 sprigs thyme

Finish cutting baking paper

The preparation sequence

Preheat oven Electric stove: 225°C / with convection: 200°C). Line a cake baking sheet with parchment paper ready for cutting. Datteln chop into slices. NüSSE coarsely chop. Bread in the so. 24 discs (so around the. 1/2 cm thick) crush.

Bread slices with feta Brush and place it on the sheet. Sprinkle with dates and nuts. With honey and a few drops of oil on it.

In hot oven bake 3-5 minutes. Thyme in clean water, shake dry and strip leaves from the stems. ready-baked bread with thyme Sprinkle.