Читать книгу Gluten, Wheat and Dairy Free Cookbook: Over 200 allergy-free recipes, from the ‘Sensitive Gourmet’ - Antoinette Savill, Antoinette Savill - Страница 29

Pumpkin and Cheese Tart

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Pumpkins are now widely available and are just as popular in England as in the USA. Here is an interesting and unusual recipe for you to try.

Serves 6

Gluten, Wheat and Dairy Free Cookbook: Over 200 allergy-free recipes, from the ‘Sensitive Gourmet’

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