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4.6.7 Fatty Acids, Phospholipids, and Neutral Lipids
ОглавлениеHuge amounts of unsaturated fats and phospholipid surfactants have been produced by microbes and yeast. For therapeutic applications, these classes of biosurfactants have the utmost importance. The major cause for the respiration failure in prematurely born children is chiefly due to the deficiency of phospholipid protein complex [57].