Читать книгу Mrs. Wilson's Cook Book - Mary A. Wilson - Страница 117

One and one-half cups of brown sugar,

Nine tablespoons of shortening,

One egg,

One cup of sour milk,

One teaspoon of baking soda dissolved in the milk,

Two teaspoons of cinnamon,

One teaspoon of ginger,

One-half teaspoon of allspice,

One-half teaspoon of cloves,

Five tablespoons of cocoa,

Three and one-half cups of sifted flour,

One level tablespoon of baking powder,

One-half cup of chopped nuts,

One-half package of seedless raisins.

Beat to mix and then bake in well-greased and floured loaf-shaped pans in moderate oven for forty minutes. Ice with chocolate icing made as follows:

One cup of XXXX sugar,

Six tablespoons cocoa,

One tablespoon of cornstarch.

Sift to mix and then add just sufficient boiling water to make a mixture that will spread.