Читать книгу Mrs. Wilson's Cook Book - Mary A. Wilson - Страница 119

Place in a mixing bowl

Three-quarters cup of sugar,

Yolks of two eggs.

Cream and then add

Four tablespoonfuls of shortening,

One and one-half cups of flour,

Three teaspoonfuls of baking powder,

Stiffly-beaten whites of two eggs.

Drop by the spoonful three inches apart on well-greased and floured baking sheet. Bake in a moderate oven.