Читать книгу Textbook of Lifestyle Medicine - Labros S. Sidossis - Страница 54

Diets restricted in red meat may have little effect on cardiometabolic outcomes, cancer incidence, and mortality.

However, a systematic review of 12 randomized trials with 54,000 subjects suggested that diets restricted in red meat may have little effect on cardiometabolic outcomes and cancer incidence and mortality. Apparently, the effect of red meat consumption on human health is mediated by many other factors, mainly the specific genetic and lifestyle characterists of each individual.