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Greek Banana Nut Smoothie

Greek yogurt gives smoothies a new dimension, and the combination of banana with peanut butter is a sure winner of flavor.

What You'll Need:

2 cups of spinach (baby leaf)

2/3 cup of bananas (frozen, peeled, sliced)

3/4 cup of milk

1/2 cup of yogurt (vanilla Greek)

1 tablespoon of peanut butter (creamy)

How to Make It:

Add 2 cups of baby leaf spinach, 2/3 cup of frozen, peeled, sliced bananas, 3/4 cup of milk, 1/2 cup of vanilla Greek yogurt, and 1 tablespoon of creamy peanut butter into a blender or food processor and combine until smooth.