Читать книгу Eat – The Little Book of Fast Food - Nigel Slater - Страница 14

The comfort of carbs

Оглавление

Slice leftover new potatoes into thick coins. Fry them in butter and a little oil till they are lightly crisp and golden. Spread mayonnaise thickly on to your bread and pile the hot potatoes on to it. (I like to add chopped dill to this one.)

Eat – The Little Book of Fast Food

Подняться наверх