Читать книгу Summer Kitchen - Bernhard Long - Страница 85

Serves 4 meals

1 small onion

1 tablespoon flour

2 tablespoons olive oil

1 pinch of salt

4 slices bacon (bacon)

4 small slices of olive or brown bread

8 pickled in olive oil Sardines

The preparation sequence

Onion peel and chop into thin rings. in flour and fry in hot olive oil ausfertigbacken golden yellow. With salt and then, let dry thoroughly on paper towels. Bacon fry crisp in the dripping.

Also let dry. Then fry the bread slices in the frying fat per page crispy. Slices of bread with 1 slice of bacon, 2 sardines and some fried onions prove. If desired, with a little pesto, a few drops of it.