Читать книгу Good Things in England - A Practical Cookery Book for Everyday Use, Containing Traditional and Regional Recipes Suited to Modern Tastes - Florence White - Страница 76
Creamed Cod Fish Mrs. Brewitt, Melton Mowbray, 1927
ОглавлениеINGREDIENTS: Fish 1 lb.; milk 1 pint; butter 2 oz.; flour 2 oz.; mashed potatoes 1/2 lb.; salt and cayenne pepper.
TIME: 1 hour.