Читать книгу Party Snacks - Your Kids Will Surely Love It! - HOMEMADE LOVING'S - Страница 14

Ingredients for 4 portions

1-2 tsp Tandoori powder

1 tbsp whole milk yoghurt

400 g chicken fillet

1 small red onion

1 large tomato

1/2 small yellow pepper

2 baby roman salads

4 slices breakfast bacon

2 tbsp oil

4 tablespoons basil vinaigrette

salt and pepper from the mill

1 pinch of sugar

8 wooden skewers

preparation

Mix Tandoori powder and yoghurt. Wash chicken fillet, dab dry and cut into cubes. Mix chicken cubes and Tandoori mix and chill for about 30 minutes.

Peel the onion and cut into thin slices. Wash and clean the tomato and cut into thin slices. Clean, wash and cut the peppers into strips. Clean and wash the salad and cut the leaves into strips.

Cut the bacon slices into 4-5 pieces each. Spread the chicken cubes and bacon pieces on 8 skewers. Heat the oil in a pan and fry the skewers for 6-8 minutes while turning.

Mix salad, vegetables and vinaigrette in a bowl and season with salt, pepper and sugar. Arrange salad and skewers in glasses.