Читать книгу Le Chic Kéto. 100+ Keto Desserts Cookbook: Indulge Yourself and Yours Guilt-free - Группа авторов - Страница 13

This keto-morsel will warm you with the aroma of cinnamon, cardamom, and ginger, and provide a feeling of comfort.

Quick Facts

Yield: 12 truffles

Serving size: 1 truffle (≈12 g)

Nutrition per serving: 50 calories • 5.4 g fat • 0.2 g protein • 0.2 g net carbs

Total time: 20 min active +20 min chilling

Storage: Refrigerator: up to 1 week • Freezer: up to 1 month

Ingredients

• ¼ cup (60 g) butter, softened

• 2 tbsp (30 g) full-fat cream cheese

• 2 tbsp (24 g) powdered erythritol

• 1 tsp chai spice mix

• Pinch of sea salt

• Coating: 1 tbsp powdered erythritol + ¼ tsp cinnamon

Step-by-Step Preparation:

1. Spicy Base. Whip the soft butter and cream cheese until a creamy texture is achieved. Add the erythritol.

2. Aroma of the East. Add the ground cinnamon, cardamom, ginger, and a pinch of salt. Mix thoroughly so the spices are evenly distributed.

3. Cooling Grace. Chill the mixture in the freezer for 20 minutes so the mass becomes pliable for forming truffles.

4. Presentation. Form perfectly round truffles. Roll them in the mixture of powdered erythritol and a small amount of cinnamon.

Le Chic Kéto Signature Tip

Serve these truffles with a cup of strong black coffee. The harmony of bitter notes will reveal the full depth of the flavor and give you double the pleasure of the keto-chic effect!

Experiment, try variations:

More Spices. Add a quarter teaspoon of the spice mix (+0.1 g net carbs per truffle). The aroma will become richer and reveal the fullness and spice of the bouquet.

Milder Option. Remove a quarter teaspoon of ginger (0 g macros). The sharp accent will soften, and the taste will become more delicate and balanced.

Chocolate Accent. Add 5 g of dark chocolate (+0.2 g net carbs, +0.8 g fat per truffle). A rich chocolate undertone will appear, along with subtle notes of cocoa and a seductively smooth texture.