Читать книгу Healthy Cooking Recipes: Clean Eating Edition: Quinoa Recipes, Superfoods and Smoothies - Speedy Publishing - Страница 44

Number of servings: 4

Ingredients:

1 lb Brussels sprouts, washed, trimmed and cut in half

1 tbsp olive oil

2 tsp honey

1 tsp salt

black pepper, to taste

crushed red pepper, to taste (optional)

Preparation:

Preheat your oven to 450 F. Lightly oil a large baking pan or sheet. In a large bowl, toss the Brussels sprouts with honey, olive oil, salt, black pepper and red pepper. Transfer to the baking pan or sheet, forming a single layer. Bake for about 25 minutes, or until browned and serve hot.