Читать книгу Die vegane Jeden-Tag-Küche - Nicole Just - Страница 10
OBST UND GEMÜSE – AM BESTEN SAISONAL
Оглавление Jedes Gericht schmeckt nur so gut wie seine Zutaten – knackig-frisches Obst und Gemüse sind in meiner Veganista-Küche daher unverzichtbar! Und weil sie frisch geerntet das beste Aroma haben, hier ein Überblick, wann es was gibt.
| Jan. | Feb. | März | April | Mai | Juni | Juli | Aug. | Sep. | Okt. | Nov. | Dez. |
Apfel | | | | | | | | | | | | |
Aprikose | | | | | | | | | | | | |
Aubergine | | | | | | | | | | | | |
Birnen | | | | | | | | | | | | |
Blumenkohl | | | | | | | | | | | | |
Bohnen, grüne | | | | | | | | | | | | |
Brokkoli | | | | | | | | | | | | |
Champignons | | | | | | | | | | | | |
Chicorée | | | | | | | | | | | | |
Eisbergsalat | | | | | | | | | | | | |
Erbsen | | | | | | | | | | | | |
Erdbeeren | | | | | | | | | | | | |
Feldsalat | | | | | | | | | | | | |
Fenchel | | | | | | | | | | | | |
Frühlingszwiebeln | | | | | | | | | | | | |
Grünkohl | | | | | | | | | | | | |
Gurke | | | | | | | | | | | | |
Heidelbeeren | | | | | | | | | | | | |
Himbeeren | | | | | | | | | | | | |
Johannisbeeren | | | | | | | | | | | | |
Kartoffeln | | | | | | | | | | | | |
Kirschen | | | | | | | | | | | | |
Knollensellerie | | | | | | | | | | | | |
Kohlrabi | | | | | | | | | | | | |
Kürbis | | | | | | | | | | | | |
Lauch/Porree | | | | | | | | | | | | |
Mairüben | | | | | | | | | | | | |
Mais | | | | | | | | | | | | |
Mangold | | | | | | | | | | | | |
Möhren | | | | | | | | | | | | |
Paprika | | | | | | | | | | | | |
Pastinaken | | | | | | | | | | | | |
Portulak | | | | | | | | | | | | |
Quitten | | | | | | | | | | | | |
Radieschen | | | | | | | | | | | | |
Rhabarber | | | | | | | | | | | | |
Rosenkohl | | | | | | | | | | | | |
Rote Bete | | | | | | | | | | | | |
Rotkohl & Weißkohl | | | | | | | | | | | | |
Rucola | | | | | | | | | | | | |
Spinat | | | | | | | | | | | | |
Spitzkohl | | | | | | | | | | | | |
Staudensellerie | | | | | | | | | | | | |
Steckrüben | | | | | | | | | | | | |
Tomaten | | | | | | | | | | | | |
Wirsing | | | | | | | | | | | | |
Zucchini | | | | | | | | | | | | |
Zwetschgen | | | | | | | | | | | | |
Zwiebeln | | | | | | | | | | | | |
Hauptsaison | Lagerware aus regionalem Anbau |