Читать книгу Vegetable Kitchen - Bernhard Long - Страница 78

Serves 4 meals

500 grams of blueberries

100 grams of butter

200 grams of flour

180 grams of sugar

50 grams of oatmeal

Pinch of salt

1 teaspoon baking powder

200 milliliters of milk

4 scoops vanilla ice cream

The preparation sequence

Preheat the oven to 180 ° C top / bottom heat Preheat. read The berries, wash them with water and drain well.

Put the butter in a shallow, ovenproof dish, this place in the oven and allow to melt. Sieve the flour into a bowl with the sugar, oatmeal, salt and baking powder. The milk stir.

The dough mixture into the buttered mold type (not with the butter mix!) And distribute the blueberries on it. The gratin about 45-50 minutes in the heated, preheated oven bake until it is golden brown.

portioned to serve up in bowls and serve each with a scoop of vanilla