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Field Salad with mountain cheese, alkalis rod and radishes

Оглавление

Ingredients for 2 meals

1 alkalis rod

3 large spoon oil

½ bunch of parsley

½ Federal chives

1 red onions

1 federal radishes

100 grams of lettuce

75 grams of fat-reduced mountain cheese

2 large spoon apple cider vinegar

1 large spoon sweet mustard

1 large spoon medium strong mustard

Salt and pepper from the mill

1 large spoon pumpkin seed oil

The preparation process

Liquor bar lengthwise in thin slices of crushing.

Alkalis washers with a little oil and coat in the heated, preheated oven grill (Medium hand control on) or in a coated frying pan from both sides crispy roast.

The herbs in water to clean and dry shake. Parsley leaves pluck and coarsely . Chives in roller chopping.

Onion peel and chop into fine stripes. Radishes clean water clean and very fine planing.

Field Salad , clean the shaft approaches together in clean water and dry spinning.

Cheese into very fine strips crush.

Vinegar, both mustards, salt, pepper, remaining oil and pumpkin seed oil with a whisk to a salad sauce vinaigrette) mix. Herbs spiking. Lettuce, onion strips and radishes with 3/4 of the vinaigrette mix. Alkalis chips and cheese to distribute, sprinkle with the rest of the sauce and immediately prepare.

Winter Cuisine

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