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Day 2

Оглавление
Breakfast 50g oatcakes spread with 45g (1 heaped tbsp) medium-fat soft cheese; 1 pear cut into slices.
Mid-morning Cereal bar such as Fruit and Fibre.
Midday meal 1 Warm Wrap with Refried Beans, Avocado and Peppers, or shop-bought equivalent (390kcal and 13.8g fat); 80g grapes.
Afternoon Glass of milk from allowance.
Evening meal Omelette: 1 egg whisked with 1 egg white, cooked in 1 tsp olive oil, filled with wilted spinach and 4 slices wafer-thin lean ham; 120g (6 baby) new potatoes and 6 cherry tomatoes; 1 portion Baked Peaches with Amaretti Filling with 1 level tbsp reduced-fat crème fraîche.
Nutrition 1380kcal, 44.7g fat and 6 portions of fruit and vegetables.
The alli Diet Plan: Your Essential Guide to Success with alli

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