Читать книгу The alli Diet Plan: Your Essential Guide to Success with alli - Литагент HarperCollins USD, F. M. L. Thompson - Страница 71

Week 3 Day 3

Оглавление
Breakfast Greek Yogurt with Berries and Walnuts.
Mid-morning 1 small ginger biscuit. 200ml glass apple juice.
Midday meal Bought soup, e.g. 300ml carrot and coriander, with 50g crusty roll spread with 2 tsp olive spread, and filled with 4 wafer-thin slices lean ham; 25g bag baked crisps.
Afternoon Glass of milk from allowance.
Evening meal 130g portion grilled or roasted chicken, without skin; 1 portion Ratatouille; 50g couscous cooked according to the packet instructions with 1 tsp (5g) toasted pinenuts.
Nutrition 1400kcal, 39g fat and 5 to 6 portions of fruit and vegetables.
The alli Diet Plan: Your Essential Guide to Success with alli

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